
RCN Port l'Epine
Camping in Trélévern | Brittany
- Small family campsite right by the Atlantic Ocean
- Mobile homes and camping with sea view
- Heated swimming pool and sandy beach 200m away
- Many opportunities for watersports activities
"I always liked cooking, so I knew I wanted to do something with that. It's definitely hard work in the kitchen, but also really fun!" (Chun-Li, kitchen employee at RCN Holiday Parks)
The kitchen is always buzzing with action, bringing loads of variety and awesome teammates your way! Your role? A crucial part of the kitchen crew, tackling a range of tasks. Alongside your colleagues, you'll make sure everything is prepared and correctly placed (mise en place). Your skills will make sure RCN's offerings are top-notch. Think serving up dishes from the RCN menu, deep-frying tasty fries and snacks, whipping up killer pizzas, and preparing good food in the snack bar. You’ll also be handling the dishwashing and kitchen cleaning, making sure to stick to the HACCP guidelines. Your mission? Creating the most delicious food for every guest, together with the best colleagues!
Together with the other departments, you make one team. Working at a holiday park requires flexibility. Beyond your main task in the kitchen, you lend a hand in other areas when needed. This way, you’ll discover more about the park to help our guests even better.
RCN Port l’Epine is located on a tiny spit of land on the Breton coast by the Atlantic Ocean. This small-scale park with a personal atmosphere is truly an oasis by the sea. Not for nothing is this holiday park in a list of the 50 prettiest parks in France! Unique views and ideal for hiking, water sports and enjoying the beach. The rich cultural heritage of this region also merits discovery.
Working as a kitchen employee at RCN is good for:
In short: working abroad is an experience to remember!
Will we hear from you soon?
Camping in Trélévern | Brittany