Service Employee

No two shifts are the same. One morning you open the restaurant together with colleagues and work through the start-up list, the next afternoon you walk in during a busy lunch service and immediately start taking orders. You make drinks behind the bar, serve dishes, help guests from all across Europe and create a welcoming atmosphere in the restaurant together with your team. In between you keep your workplace tidy and help with the washing up when needed. The days fly by and you quickly notice that your colleagues are just as enthusiastic as you are.

RCN Domaine de la Noguière is located in Le Muy in the Provence, close to the French Riviera. It is the most southerly RCN campsite, with a typically French atmosphere and many local guests. The surrounding area offers picturesque Provençal villages, sunflower fields and well-known cities such as Cannes, Nice and Monaco. Saint-Tropez is also nearby. Park management speaks Dutch, and together with Dutch and international colleagues from catering, recreation, reception, housekeeping, technical services and green maintenance, you create unforgettable holiday experiences.

The atmosphere on the park is warm and informal. You really do it together, you can rely on each other and your opinion matters. There is always something fun going on and you work with a diverse team of Dutch and international colleagues. You get that holiday feeling yourself too, even when you are working.

• You are at least 18 years old.
• You have experience in catering or want to gain this at RCN.
• You speak English, knowledge of French or Dutch is a nice bonus.
• You are available in September and October.

• Salary from € 1.827 gross per month, in accordance with the French camping collective agreement (HPA), depending on knowledge and experience.
• Accommodation at the park possible together with colleagues, for extra fun outside working hours too.
• International work experience in catering at one of the most beautiful locations in France.
• Guidance on the job and the chance to develop your catering skills further.
• Daily use of your languages in an international environment, with Dutch-speaking park management.
• Staff discount on catering and joint activities with your team.
• An international network of colleagues and friends from all across Europe.

Sound like your kind of autumn season? Apply now and let us know in your motivation which period you are available!